Bbq again
I have written about the German love for barbecue before and today I just have to write about it again.
Every year, an attempt is made to organise a department-bbq (with family). A nice tradition, you would think. That's also how I thought about it before. But for some reason, the organisation of this event goes together with a lot of stress every year. Last year, it even came so far that the event was canceled in the end. And it seems we are moving in that direction this year as well.
Why???
I am not sure, but I think two typically German characteristics are coliding here:
-bbq as the ultimiate off-duty-activity and
-the tendency towards perfect time planning.
The event (to be held in September) was anounced in the middle of winter (who is thinking about bbq then???), and we were asked to fill out our names in an excel sheet if we would join the event, with how many people, and what we would like to eat. Date, time, and place had already been fixed. Now, in June, the department management is getting nervous because only half of the colleagues filled out their names yet .... stress!! This week, the whole thing escalated, and was discussed during a meeting of the management team, with the result that the event might be canceled due to a lack of interest ... with another two months to go.
And don't know about you, but I usually plan a bbq a few days in advance, at most.
I have observed this phenomenon already several times now, and not only around a bbq evening. It seems to be very hard for Germans to plan off-duty-activities with colleagues in an off-duty-way. That in this case, the result will be that there will be no bbq, is for my German colleagues of course very very sad. Although ... I am sure, many of them will probably bbq that night, just not together with the department :-)


